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Shoestring Potatoes

Time: 30 Minutes ・ Difficulty: Easy ・ Serves: 4 People

Overhead view of shoestring potato fries on plate.Overhead view of shoestring potato fries on plate.

Ingredients

  • 2 med potatoes, peeled

  • 1 tsp canola oil

  • 1/2 tsp sea salt

Instructions

  1. Preheat oven to 375F. Lightly coat a baking pan with canola oil spray.

  2. Place potatoes on mandolin and cut into shoestrings. Spray with canola oil (12 second spray equals 1 teaspoon) and season with salt. Place on baking sheet and bake for 10 to 15 minutes, or until golden brown and crisp.


Nutrition

Calories85
Protein2 g
Sodium161 mg
Carbohydrates16 g
Fat1 g
Fiber1 g
Cholesterol0 mg
Servings4
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