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Signature Event

Great Lawn Supper Series

With Chef Suzanne Cupps
Lenox, MASep 18—21, 2025

Included with Your Stay

Companion Rate Available

offers available

Great Lawn Supper Series

LenoxSep 18—21, 2025
Included with Your StayCompanion Rate Available

Book your event today

a photo of the great lawn at lenox

Great Lawn Supper Series

at Lenox, MA

Stay dates:

Guests

Program

With Chef Suzanne Cupps

Price

Included with Your Stay

Companion Rate Available

Offers availableContinue booking

Overview


Join us for our enchanting Supper Series at our award-winning Lenox resort – now in partnership with the James Beard Foundation — where celebrated chefs, fine wine, and the beauty of the Berkshires create the perfect recipe for an unforgettable open-air dining experience. Enjoy an intimate, transportive dining experience from award-winning chefs and enjoy a menu that draws from the local daily catch, as well as the finest global ingredients.

Join us for our enchanting Supper Series at our award-winning Lenox resort – now in partnership with the James Beard Foundation — where celebrated chefs, fine wine, and the beauty of the Berkshires create the perfect recipe for an unforgettable open-air dining experience. Enjoy an intimate, transportive dining experience from award-winning chefs and enjoy a menu that draws from the local daily catch, as well as the finest global ingredients.

Guest Chef


Suzanne Cups headshot

Suzanne Cupps

Owner & Chef at Lola's

Bio

Chef Suzanne Cupps is known for her vegetable-forward approach, refined flavors, and thoughtful presentation. Trained at the Institute of Culinary Education, she honed her craft under Anita Lo at Annisa and Michael Anthony at Gramercy Tavern, developing a precise, ingredient-driven style. As the first female Executive Chef in Danny Meyer’s Union Square Hospitality Group, she led Untitled and Studio Cafe at The Whitney to critical acclaim. In 2019, she opened 232 Bleecker, Dig Inn’s first full-service restaurant. Her first independent venture, Lola’s, debuted in 2024—celebrating 15 years of culinary excellence in New York City.

Always Included

When you want it all taken care of, it matters where you stay.

Savor unlimited meals, snacks, and beverages at our on-site restaurants, each offering nourishing, seasonal dishes made with fresh ingredients.

EXPLORE DINING
All-Inclusive Chef-Crafted DiningAll-Inclusive Chef-Crafted Dining

Special Offers

Book with a limited-time offer to make your stay even more rewarding.

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The Ultimate Michelin Stay Experience

Save $100 Nightly + Bonus

+ Apply this offer

Book your stay
A girl meditating in the sunshine in the Sonoran DesertA girl meditating in the sunshine in the Sonoran Desert

The Ultimate Michelin Stay Experience

Save $100 Nightly + Bonus

Learn more
Book your stay

+ Apply this offer

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Frequently Asked Questions


This special event is open to all resort guests. You can come for two days, or stay all week and enjoy the programming featured in this event as part of your all-inclusive stay.

To get the most enjoyment from this event, we recommend you come on our Personal Discovery Designed Experience, which includes your choice from up to 35 of our guest-favorite services daily.

Alcohol may be served at special, pre-arranged events for group guests, homeowners, and members. Alcohol is available for purchase at the Javelina Cantina in Tucson, and the Culinary Rebel in Lenox, on limited days and for limited hours. Alcohol is prohibited from being brought into the dining outlets, pool areas, and the spa. Guests may bring and enjoy alcohol responsibly in the privacy of their rooms or order in-room delivery of select wine and spirits.

Our standard policy requires a two-night deposit at the time of booking, fully refundable up to 21 days before arrival; deposit is forfeited with less than 21 days’ notice.

Canyon Ranch is about comfort and relaxation. Although you are welcome to wear whatever makes you feel your best, while at our resorts most guests wear light athletic/sportswear and outdoor attire, including in the dining facilities, at dinner, and at Chef's Table events. Bathing suits and Bathrobes are not allowed at dinner.

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