Canyon Ranch Blog

Chocolate Chip Cookies

Nutrition Information (per serving)

calories
85
protein
1 g
sodium
58 mg
carbohydrates
13 g
fat
3 g
fiber
0 g
cholesterol
16 mg
Servings
38
Ingredients

¼ cup (½ stick) unsalted butter, cold
⅓ cup low-fat cream cheese, cold
1 cup firmly packed brown sugar
2 lg egg yolks
¾ tsp pure vanilla extract
1 cup unbleached all-purpose flour
⅓ cup whole-wheat flour
¾ tsp baking soda
½ tsp sea salt
1 package semi-sweet chocolate chips, about 6 oz

The dough can be kept for several days, so you can enjoy fresh baked cookies at a moments notice.
Instructions
  1. Preheat oven to 350F. Lightly coat a baking sheet with canola oil spray.
  2. With an electric mixer on high speed, cream butter, cream cheese and sugar. Turn mixer to low and add egg yolks and vanilla and mix until just combined.
  3. In a medium bowl, combine remaining ingredients. Add to butter mixture and mix by hand until combined.
  4. Drop rounded heaping teaspoonfuls (or use a ¾-ounce scoop) onto baking sheet about 1½ inches apart.
  5. Bake for 7 minutes. Lightly flatten cookies with finger. Rotate baking sheet in oven and bake 3 minutes more, or until golden. Cool on baking sheet until cookies are set. Transfer to cooling rack until completely cooled. Store in a tightly sealed container.
The dough can be kept for several days, so you can enjoy fresh baked cookies at a moments notice.
Egg White Omelette with Cheese & Vegetables
One of our most requested breakfast (or anytime!) recipes
Read More
Zahtar-Crusted Lamb with Pomegranate Molasses
An antioxidant-rich drizzle sets off the flavor these delicate lamb chops
Read More
Wild Mushroom & Aged Gouda Tart
Love quiche? This light and savory tart will delight your taste buds
Read More
Carrot & Ginger Soup
Creamy, easy to make, and oh-so-comforting on chilly days
Read More
New England Apple Pie
An American classic, grandma's signature—done our way
Read More
Mashed Cauliflower
Mashed potatoes? Who needs 'em! Try this healthier option
Read More
Baked Ziti
An Italian comfort food classic made Canyon Ranch style
Read More
Baked Sweet Potato
With almost no prep, this healthy side is incredibly easy and delicious
Read More
Pecan Tart
A notoriously indulgent dessert turned not-so-sinful
Read More
Book Online or Contact Us
Book Now Contact Us

Questions & Reservations

Tucson, Arizona +1 800 742 9000
Lenox, Massachusetts +1 800 742 9000
SpaClub®, Las Vegas +1 877 220 2688
Groups: +1 877 862 0583
SpaClub®, At Sea Queen Mary 2: +1 866 860 4662
Oceania Cruises: +1 877 329 1924
Regent Seven Seas: +1 877 329 1924
Celebrity Cruises: +1 844 860 4662