Skip to main content

Get lasting results! Join our Weight Loss Immersion in Tucson

 March 24-29 (opens in new window)

Turkey Apple Wrap

Time:
45 Minutes
Difficulty:
Medium
Serves:
2 People
Close-up of turkey apple wrap.

Ingredients

2 100% whole-wheat flour tortillas, about 9-inch diameter
1/2 cup Cranberry Apricot Chutney
8 oz. roasted turkey, sliced
2 cups tender greens such as baby kale or spinach
1/2 cup Honeycrisp apple, thinly sliced
1/4 cup red onion, thinly

Instructions

  1. Lay each tortilla on a flat surface and spread 1/4 cup Cranberry Apricot Chutney on the center. Top each with 4 oz. turkey, 1 cup greens, 1/4 cup of sliced apple and 1/8 cup red onion.
  2. Wrap tightly and enjoy!

Special Chef's Note
This is a great dish to use leftover turkey from the holidays. The chutney is perfect to also use for holiday meals as a side, to top a baked brie and more.

Chicken can be used in place of turkey. A gluten-free wrap or lettuce leaves can be used in place of the tortilla. Other apples can be substituted for the Honeycrisp if not available.

Nutrition

Calories 461
Protein 29g
Sodium 669mg
Carbohydrates 71g
Fat 8g
Fiber 10g
Servings 2