Guacamole

Nutrition Information (per serving)

calories
25
protein
1 g
sodium
53 mg
carbohydrates
2 g
fat
1 g
fiber
1 g
cholesterol
0 mg
Servings
18 (2-Tbsp ea.)
Ingredients

2 med avocados, peeled, diced and pit removed
3 Tbsp fresh lime juice
¼ cup diced red onions
2 Tbsp chopped fresh cilantro
½ tsp sea salt
1 tsp diced, deseeded jalapeño peppers
Pinch freshly ground black pepper
¾ cup diced tomatoes
½ tsp minced garlic

Instructions
  1. In a medium bowl, lightly mash avocado with lime juice. Gently fold remaining ingredients into avocado mixture.

A taste of Canyon Ranch at home.
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