Canyon Ranch Blog

Fennel and Sour Cherry Salad

Nutrition Information (per serving)

calories
145
protein
2 g
sodium
191 mg
carbohydrates
29 g
fat
4 g
fiber
4 g
cholesterol
0 mg
Servings
5
Ingredients

Dressing
¼ cup sherry vinegar
1 Tbsp extra-virgin olive oil
2 Tbsp fresh chopped chives
1 tsp cane sugar
½  tsp sea salt
¼  tsp freshly ground black pepper

4 cups thinly sliced fennel
1 cup dried cherries
1¼ cup mixed greens

Instructions
  1. In small bowl, combine all ingredients for dressing and mix well.
  2. In a medium bowl, combine fennel, cherries and dressing, and toss together.
  3. Place ¼ cup mixed greens in the center of the plate and top with 1 cup fennel and cherries.

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