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Egg White Omelette with Cheese & Vegetables

One of our most requested breakfast (or anytime!) recipes
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Zahtar-Crusted Lamb with Pomegranate Molasses

An antioxidant-rich drizzle sets off the flavor these delicate lamb chops
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Wild Mushroom & Aged Gouda Tart

Love quiche? This light and savory tart will delight your taste buds
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Carrot & Ginger Soup

Creamy, easy to make, and oh-so-comforting on chilly days
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New England Apple Pie

An American classic, grandma's signature—done our way
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Mashed Cauliflower

Mashed potatoes? Who needs 'em! Try this healthier option
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Baked Ziti

An Italian comfort food classic made Canyon Ranch style
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Baked Sweet Potato

With almost no prep, this healthy side is incredibly easy and delicious
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Pecan Tart

A notoriously indulgent dessert turned not-so-sinful
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Chicken Pot Pie

Classic comfort food minus the guilt
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Gluten-Free Coconut Macaroons

These airy treats = proof that cutting out grains can taste heavenly
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Wasabi-Crusted Mahi Mahi with Ponzu Sauce

This delicious white fish pairs well with bold flavors
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Raspberry Lime Smoothie

Raspberries don't need to be in season to enjoy this
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In the Canyon Ranch Kitchen: Chocolate Pudding

Watch our chef make this versatile dessert staple
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Sole Florentine

A light seafood dish that pairs beautifully with pasta and broccolini
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