Nutrition Information (per serving)
calories
395
protein
6 g
sodium
541 mg
carbohydrates
43 g
fat
30 g
fiber
4 g
cholesterol
11 mg
Servings
4
Ingredients
1 lb cooked chicken breast, diced
½ tsp sea salt
¼ tsp freshly ground black pepper
¼ cup pesto sauce
1 red bell pepper, roasted and thinly sliced
2 cups chopped romaine lettuce
4 whole-wheat tortillas, about 9 to 10-in diameter
Instructions
- In a small bowl, combine chicken, salt, pepper and pesto sauce and toss together.
- Lay a tortilla on a flat surface. Place ¼ cup roasted pepper, ½ cup romaine lettuce and ⅓ cup chicken mixture on tortilla and roll burrito style.
