Thousand Island Dressing

Written by 
The Canyon Ranch Kitchen

Nutrition Information (per serving)

calories 
55
protein 
1 g
sodium 
188 mg
carbohydrates 
6 g
fat 
3 g
fiber  
Trace
cholesterol 
4 g
Servings 
16 (2 Tbsp ea.)
Ingredients 

¼ cup canola oil mayonnaise
⅔ cup nonfat sour cream
1 Tbsp minced shallots
¾ cup chili sauce
⅓ cup sweet relish
Pinch sea salt
Pinch freshly ground black pepper
⅓ cup reduced fat milk

Instructions 
  1. Combine all ingredients in a blender container and mix well.
About the author 
All Canyon Ranch recipes are developed on property by our esteemed chefs, led by Corporate Chef Scott Uehlein