Ponzu Sauce

Written by 
The Canyon Ranch Kitchen

Nutrition Information (per serving)

calories 
15
protein 
Trace
sodium 
304 mg
carbohydrates 
4 g
fat 
0 g
fiber  
Trace
cholesterol 
0 mg
Servings 
4 (2 Tbsp ea.)
Ingredients 

2 Tbsp fresh lime juice
2 Tbsp low-sodium tamari sauce
2 Tbsp water
1 Tbsp rice vinegar
1 tsp minced ginger
2 tsp cane sugar

Instructions 
  1. Combine all ingredients in a blender container and puree. Strain, if desired.
About the author 
All Canyon Ranch recipes are developed on property by our esteemed chefs, led by Corporate Chef Scott Uehlein