Apple Maple Walnut Syrup

Written by 

The Canyon Ranch Kitchen

Editorial Policy

Nutrition Information (per serving)

calories 

90

protein 

Trace

sodium 

4 mg

carbohydrates 

13 g

fat 

4 g

fiber  

Trace

cholesterol 

3 mg

Servings 

10 (2 Tbsp ea.)

Ingredients 

½ cup apple juice concentrate
½ cup maple syrup
1 Tbsp melted unsalted butter
⅓ cup chopped walnuts

Instructions 

1. Combine all ingredients in a small saucepan and heat until just simmering. Serve 2 tablespoons.

About the author 

<p>All Canyon Ranch recipes are developed on property by our esteemed chefs, led by Corporate Chef Scott Uehlein.</p>

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