Peach Mango Raspberry Smoothie

Written by 
The Canyon Ranch Kitchen

Nutrition Information (per serving)

calories 
170
protein 
4 g
sodium 
42 mg
carbohydrates 
39 g
fat 
Trace
fiber  
5 g
cholesterol 
Trace
Servings 
1
Ingredients 

¼ cup chopped peaches
¼ cup chopped mango
¼ cup raspberries
¼ cup nonfat plain yogurt
½ cup apple juice

Instructions 
  1. Combine all ingredients in a blender container and puree until smooth.     
About the author 
All Canyon Ranch recipes are developed on property by our esteemed chefs, led by Corporate Chef Scott Uehlein.