Special Dietary Needs

If you need to know what's in the food you eat, you're coming to the right place!

Accommodating Our Food-Sensitive Guests
At every meal, you will find a variety of gluten-free and vegan choices clearly identified on our menus, along with an extensive nutrition profile for each dish, including calories, carbohydrate, fat, protein, fiber and sodium. You may also request ingredient lists and guidance sheets with specific menu options, such as low sodium, for all meals. Please note that our kitchen is not a gluten-free environment.

Attention to Special Diets
Our menus offer many options for vegetarians and vegans, and we can accommodate some kosher food requests. Our kitchens, dinnerware and utensils, however, are not kosher.

Expert Nutritional Advice
The Food Development staff can answer your questions and can help you plan your menu while you are here. Please talk with them before you arrive: 888-708-0769. 

For an in-depth consultation about any aspect of food and health, we invite you to speak with one of our expert nutritionists during your stay.

Personal Dietary Needs
If you need an ingredient list, please ask your server.

Menu Planning for Your Stay

Do you have very specific dietary needs or goals? Would you like to know exactly what to order at each meal without having to think about it? This consultation with a member of our Food Development staff will provide you with a meal-by-meal, day-by-day plan for eating while you’re at the Ranch, and may include special preparation of some menu items by the kitchen. To get the most out of your stay, consider doing this in person when you first arrive or as a phone consultation before your stay.

  • $135 for 50 minutes