Canyon Ranch Blog

Fennel Soup with Celery Root

Nutrition Information (per serving)

4 g
384 mg
9 g
2 g
2 g
5 mg
8 (¾ cup ea.)

1 Tbsp extra-virgin olive oil
½ cup chopped fresh leeks, white part only
½ cup diced yellow onions
1 tsp minced garlic
12 oz fresh fennel sprigs
6½ cups low-sodium chicken stock
1 tsp sea salt
¼ tsp freshly ground black pepper
1 tsp Worcestershire sauce
2 tsp cane sugar
1 tsp champagne vinegar

Celery Root Garnish
½ cup finely minced celery root
2 Tbsp minced fresh chives
1 Tbsp champagne vinegar
¼ tsp sea salt
Pinch freshly ground black pepper

  1. In a large saucepan over medium heat, sauté leeks, onion and garlic until onions become translucent. Add fennel and sauté briefly.
  2. Add chicken stock and bring to a boil. Lower heat to a simmer and cook for 15 to 20 minutes, or until fennel is soft. Remove from heat and puree with a hand held immersion blender or in a blender.
  3. Stir in salt, pepper, Worcestershire sauce, sugar and champagne vinegar.
  4. For garnish, in a small bowl combine minced celery root, chives, champagne vinegar, salt and pepper.
  5. Serve ¾ cup Fennel Soup topped with 1 tablespoon of the Celery Root Garnish.
Egg White Omelette with Cheese & Vegetables
One of our most requested breakfast (or anytime!) recipes
Read More
Zahtar-Crusted Lamb with Pomegranate Molasses
An antioxidant-rich drizzle sets off the flavor these delicate lamb chops
Read More
Wild Mushroom & Aged Gouda Tart
Love quiche? This light and savory tart will delight your taste buds
Read More
Carrot & Ginger Soup
Creamy, easy to make, and oh-so-comforting on chilly days
Read More
New England Apple Pie
An American classic, grandma's signature—done our way
Read More
Mashed Cauliflower
Mashed potatoes? Who needs 'em! Try this healthier option
Read More
Baked Ziti
An Italian comfort food classic made Canyon Ranch style
Read More
Baked Sweet Potato
With almost no prep, this healthy side is incredibly easy and delicious
Read More
Pecan Tart
A notoriously indulgent dessert turned not-so-sinful
Read More
Book Online or Contact Us
Book Now Contact Us

Questions & Reservations

Tucson, Arizona +1 800 742 9000
Lenox, Massachusetts +1 800 742 9000
SpaClub®, Las Vegas +1 877 220 2688
Groups: +1 877 862 0583
SpaClub®, At Sea Queen Mary 2: +1 866 860 4662
Oceania Cruises: +1 877 329 1924
Regent Seven Seas: +1 877 329 1924
Celebrity Cruises: +1 844 860 4662